1999 21 Year Old Para Tawny

The 1999 vintage 21 Year Old Para Tawny is proudly a single vintage fortified wine, whereby parcels have been matured in old oak hogsheads. Brandy spirit has been used as the fortification element, which along with extensive oxidative aging, gives rise to roasted nut, praline and butterscotch aromas and flavours. A fine example of single vintage Tawny from extended barrel maturation, lifted, fresh & elegant.

Para Grand 10 year old Tawny

Para Grand Tawny is the result of careful blending of individual vintage parcels to achieve an average age of 10 years. Patiently matured in oak barrels within the historic cellars of our Seppeltsfield winery, this fortified wine displays hallmark palate richness and finesse. COLOUR Mahogany with rich amber hues. AROMA A lifted and stylish bouquet displaying lightly toasted almonds, praline and vanilla nougat. PALATE Medium bodied but rich lingering flavours of toasted nuts, age complexity plus fine brandy spirit complete the Para Grand Tawny palate.

GSM

Well known and loved blend 'No. EC403’ borrows from the legacy of the earliest of East Cellar bottlings in the 1960s, and brings together the traditional combination with 45% Grenache, 30% Shiraz and 25% Mataro. ll three varieties were matured separately in oak – the Grenache in well-seasoned foudres and puncheons, the Shiraz in hogsheads (30% new, 70% seasoned) and the Mataro in seasoned French oak hogsheads. All three varieties were matured separately in oak – the Grenache in well-seasoned foudres and puncheons, the Shiraz in hogsheads (30% new, 70% seasoned) and the Mataro in seasoned French oak hogsheads.

Grenache

The Grenache was vinified through the historic 1888 Gravity Cellar – which is highly regarded for its small batch format and gentle maceration. Built into the hillside on a series of terraces, gravity guides the flow of fruit down through the winery to deliver gentle extraction of colour, flavour and tannin COLOUR Vibrant with crimson and blood red hues AROMA Melange of cherry, cranberry and red currants; lifted and pure. Deeply fruited with an all spice and Campari complexity. PALATE Deeply fruited mid palate with raspberry, cranberry, red cherry and complex notes of dark chocolate, complemented with fine cocoa tannins.

SHIRAZ

Medium-bodied, the 2020 Barossa Shiraz displays true Barossa character of dark cherry and plummy fruits. Balanced yet subtle oak. The 2020 Barossa Shiraz was vinified through the historic 1888 Gravity Cellar. Built into the hillside on a series of terraces, gravity guides the flow of fruit down through the winery to deliver gentle extraction of colour, flavour and tannin. The Shiraz was fermented in open fermenters and matured with moderate French oak influence. COLOUR Bright red with a youthful crimson hue. AROMA Lifted dark cherry and plum fruit with complex brown spices. PALATE Classic Barossa ripeness, dark fruits and dark chocolate richness. Balanced yet subtle oak, juicy acidity and polished tannins.